स्पाइसी मेथी का परांठा बनाने की आसान विधि | Methi paratha | Fenugreek pa...



Methi Paratha is a delicious and healthy Indian flatbread, made from mildly spiced whole wheat flour combined with fresh Fenugreek Leaves (Methi).
Paratha or stuffed breads are a very common part of Indian cuisine and are traditionally eaten as breakfast, more so in northern India. Methi Paratha is a very popular variant during winters.
Methi is well known for its nutritional qualities and is rich in Calcium, Iron, Magnesium and many other minerals. Fenugreek is considered to be beneficial for skin, hair and balancing the lipid profile. Fenugreek (Methi) is also a good source of dietary fiber, anti-oxidants and is also beneficial for diabetic patients.
#MethiParatha #FenugreekParatha #Paratha

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